1 (10 3/4 oz.) can Cream of Cheddar Soup

1/2 c. Sour Cream

1 (28 oz.) bag frozen Tater Tots

2 c. Cheddar Cheese, shredded

Preheat oven to 450 degrees. Slice Zeigler Jumbo Franks in small pieces and layer in bottom of 13x9 casserole dish. Mix Cream of Cheddar Soup and sour cream in small bowl and pour over top of Jumbo Franks.  Sprinkle 1 cup of shredded cheese on top.  Place tater tots across top and bake in oven for 18-20 minutes. Remove from oven and top off with remaining 1 cup of shredded cheese. Bake for an additional 5 minutes or until cheese is melted.