1 lb. Zeigler Finest Pork Sausage, Brown & Drain

1 (15 oz.) can Black Beans, rinsed and drained

1 (16 oz.) can Kidney Beans, do not drain

2 cups Frozen Shoepeg Corn

2 (10 oz.) can Rotel, do not drain

1 (8 oz.) can Tomato sauce

1 (4 oz.) can of diced Green Chiles

1 small onion, chopped

1 (1 ¼ oz.) package Taco Seasoning Mix

3 cups water

Toppings: Tortilla Chips, Shredded Cheese, Shredded Lettuce, Chopped Tomatoes and Sour Cream, Cilantro for presentation

Brown and drain Zeigler Pork Sausage and add the remaining ingredients in a large saucepan and bring to a boil.  Reduce heat to med-low; and simmer for 20 - 25 minutes.  Serve with desired toppings.

Makes 8 servings

.