R.L. Zeigler Co., Inc.

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Pineapple-Mandarin Orange Glaze
3 c. Buffet or Finest Baked Ham, cubed

1 (15 1/2 oz.) can Crushed Pineapple, drained

1 (11 oz.) can Mandarin Oranges, drained and mashed

3/4 c. Brown Sugar, firmly packed

3 T. Prepared Mustard

 

Spray entire wok with cooking spray. Stir-fry ham on high heat for 3 minutes. Reduce heat. Add remaining ingredients and stir until thoroughly heated. Simmer and serve.

 

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